Los tacos al pastor o de trompo1 son la variedad de tacos más populares en la mayor parte de México.
The Story of Tamales
With more than 500 years of history, tamales are one of the most representative typical dishes in Mexican gastronomy.
Especialidades de la Mexicana
CECINA A LA PLANCHA Beef grilled skirt *ARRACHERA A LA PARRILLA Grilled flat meat with sautéed onions and cactus BISTEC RANCHERO Beef steak in ranchera sauce BISTEC ENCEBOLLADO Beef steak in sautéed onions *COSTILLAS DE RES A LA PLANCHA Grilled chuck short ribs with...
Molcajete a la Mexicana
Grilled onions and bell peppers topped with grilled shrimp, flat meat, chicken breast, and cactus, topped with melted cheese, Mexican sausage, pork crackling, whole jalapeño and chives. Served on our Mexican style hot rock. What is the molcajete? The molcajete is a...
Quesadillas
Quesadillas 3 Quesadillas, soft flour or hard corn shell topped with lettuce, tomatoes, onions, queso fresco and Mexican cream. Quesadilla a la Mexicana Big flour tortilla filled with shrimp prepared in our Mexican spice Definition of quesadilla The quesadilla is a...
Desayunos
Mexican Breakfast Desayunos incluye frijoles, arroz, ensalada y tortillas. HUEVOS CON JAMÓNScrambled eggs with ham. HUEVOS A LA MEXICANAScrambled eggs with tomato, jalapeño & onions. *HUEVOS RANCHEROSSunny side up eggs topped with ranchera sauce. *HUEVOS...
We make each dish with love.